Schnitzel is a thin slab of tenderized meat, breaded and fried. We skip the breading and frying here
and offer up our bison-based version: light on meaty flavor, yet still tender and juicy. Because of its low-fat
content, bison becomes well-done fast, so be sure to keep an eye on it as it cooks—or serve raw.
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Bison Schnitzel with Green Beans, Less Active Adult Canine, with Supplements, Gently Cooked