Tag Archives: Cakes

Eccles Cakes Recipe

So this very British snack isn’t a cake at all… more of a turnover. Makes 12 eccles cakes Ingredients ⅛ cup (25 mL / 25g)  unsalted butter, softened 3 Tbsp (45 mL / 50g) brown sugar 1/2 tsp (2 mL) ground cinnamon ⅔ cup (150 mL / 75g) dried currants ¼ cup (50 mL / 25g) mixed peel 1/4 tsp (1 mL) freshly ground nutmeg 1/2 orange zest 1 Pkg (500g / 1 lb / 2 sheets) frozen puff pastry, thawed Flour, for dusting 1 medium egg 1 tbsp (15 mL) sugar Preparation Preheat the oven to 350°F (180°C). Mix…

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